Easiest Way to Cook Perfect Spaghetti, with spaghetti squash

Spaghetti, with spaghetti squash. Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Try one of these spaghetti squash recipes for a healthy, satisfying dinner. When cooler weather sets in, spaghetti squash recipes reign supreme.

It's a simple recipe and it's healthy ta boot. All of our best tips for how to cook spaghetti squash. We show how to cut, cook, and serve it including how to cook it in the oven, slow cooker, pressure cooker (Instant Pot) or, if you are short on time, in the microwave. You can have Spaghetti, with spaghetti squash using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spaghetti, with spaghetti squash

1. It's of sauce.
2. Prepare 1 1/2 lb of ground meat.
3. It's 28 oz of diced tomatoes.
4. It's 28 oz of tomato sauce.
5. Prepare 1/4 tsp of salt.
6. Prepare 1 tsp of dried sweet basil.
7. It's 1 tsp of granulated garlic powder.
8. You need 1 small of onion chopped.
9. Prepare of spaghetti.
10. Prepare 1 large of spaghetti squash.
11. It's 1 of water.
12. It's of topping.
13. You need 1/4 cup of grated parmesan cheese.
14. You need 1 tbsp of chopped parsley.

Spaghetti squash is so healthy and versatile. You can simply enjoy it with some salt and pepper as a side dish, or drizzle it with melted butter or your favorite tomato sauce. Spaghetti squash is considered a nutrient-dense food, which means it's low in calories but high in vitamins and minerals. Simple Baked Spaghetti Squash recipe with step by step photos -- just pierce and bake.

Spaghetti, with spaghetti squash step by step

1. Preheat oven 400° Fahrenheit.
2. Cut the spaghetti squash in half top to bottom length wise. Then remove the seeds..
3. In a baking dish put the squash down cut side down. Add water just enough to cover the bottom of dish and spaghetti squash. Bake covered 30-40 minutes. Or until fork tender in the flesh part of squash. Check after 20 minutes if using a smaller squash..
4. While that is cooking, brown the meat, add onions. Drain when browned..
5. Add the rest of the ingredients of the sauce. Simmer till squash is done..
6. When squash is done take a fork and gently shred out the spaghetti squash length wise. Put on a plate add sauce, the parsley and cheese..

Spaghetti squash is a good alternative to pasta, potatoes, or rice. The cooked squash flesh shreds into threads like thin spaghetti or vermicelli, hence its name. Hey zoodles, meet your new competition. And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta, and we know you'll fall in love with spaghetti squash.