Recipe: Tasty Butternut Squash Sweet Tooth

Butternut Squash Sweet Tooth.

You can cook Butternut Squash Sweet Tooth using 3 ingredients and 14 steps. Here is how you cook it.

Ingredients of Butternut Squash Sweet Tooth

1. It's 1 each of Butternut Squash.
2. Prepare 2 tbsp of heaping butter.
3. You need 2 tbsp of heaping brown sugar.

Butternut Squash Sweet Tooth step by step

1. Preheat oven to 350°F.
2. Spray or lightly grease baking dish.
3. Cut squash in half, length wise.
4. Clean out seeds.
5. Add butter.
6. Pack butter down.
7. Add 1 tablespoon brown sugar.
8. Pack down brown sugar.
9. Add rest of brown sugar.
10. Pack down brown sugar.
11. Put in your baking dish.
12. Put in oven.
13. Bake until you can stick with a fork and it's soft and tender (depending on elevation and size of squash 35 minutes to 2 hours).
14. Serve, using the sauce to drizzle on top.