How to Cook Appetizing Squash Fritters

Squash Fritters.

You can have Squash Fritters using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Squash Fritters

1. It's 1 medium of onion, chopped in small pieces.
2. You need 1 medium of garlic chopped in small pieces.
3. You need of ground black pepper.
4. Prepare of salt.
5. Prepare of cooking oil.
6. You need 1/2 kg of squash (or pumpkin).
7. It's of eggs.
8. Prepare of flour (cake flour or all purpose flour will do).
9. You need of sesame oil (optional).
10. You need of water.

Squash Fritters instructions

1. Cut the squash into small elongated pieces. About 1 inch long and 2-3 mm thickness..
2. Put all the chopped onions, squash and garlic to a container. Add salt and pepper with the quantity depending on your preference. You may add little sesame oil to enhance taste..
3. Mix the ingredients with your hands. Set aside for about 10-15 minutes to lock in flavors..
4. Add the flour and egg to the preparation and make sure you have a "batter" like texture when preparing this. Add water if needed..
5. Heat enough cooking oil in a frying pan for deep frying the fritters..
6. Shape the mixture like a pancake and let it slide / drop into the cooking oil. Turn over to the other side if the bottom part is already golden brown and crispy..
7. Remove from the frying fan if the fritters is already golden brown all through out. You may place it on top of a table tissue to remove excess oil..
8. Enjoy..