Roasted Spiralized Butternut Squash Noodles.
You can cook Roasted Spiralized Butternut Squash Noodles using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients of Roasted Spiralized Butternut Squash Noodles
- It's 20 oz of top portion of butternut squash, peeled and spirilized.
- It's 2 tsp of olive oil.
- Prepare 1/4 tsp of salt.
- You need to taste of black pepper.
Roasted Spiralized Butternut Squash Noodles step by step
- Preheat oven to 400°F. Lightly spray 2 large rimmed baking sheets with cooking spray..
- Place squash on sheet and drizzle with oil. Season with salt and pepper. Roast until tender, 7-10 min..